Keona Rogers - Vegan Menu_Week of 7/29/19

Keona Rogers - Vegan Menu_Week of 7/29/19

225.00

Korean Vegetable Bulgogi

Serves 4

Ingredients: Onion, carrots, eggplant, walnuts, zucchini, garlic, brown sugar, gluten free soy sauce, ginger, chili flakes, vinegar sesame oil, brown rice, green onion, , salt & pepper

Red Lentil Chili

Serves 4

Ingredients: Lentil, onion, red pepper, jalapeno, garlic, chili powder, cumin, paprika, diced tomato, tomato paste, kidney beans, black beans, cilantro, salt & pepper

Sweet Potato Black Bean Enchilada With Mexican Cauliflower Rice

Serves 4

Ingredients: Enchilada — Sweet potato, kale, black beans, corn tortillas, coconut oil, cumin, paprika, vegetable broth, gugjillo chile, ancho chili, arbol chili, tomato paste, paprika, oregano; Rice — Cauliflower, onion, tomato, garlic, vegetable broth, tomato paste, salt, paprika, cumin, salt & pepper

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Keona Rogers

34201 Van Dyke Ave

Sterling Heights, Michigan 48312

586 948-8144

kadus1st@yahoo.com

Allergies: Mushrooms